Travel Tips for Spain
Travel Tips for Spain
Spain’s rich tapestry of history, culture and landscape makes it one of the world’s most popular destinations. To help you plan a smooth and memorable trip—whether it’s your first time or your tenth—here are essential travel tips covering pre-trip planning, packing, transport, money, dining, etiquette, safety and more.
1. Pre-Trip Planning
- Visa & Entry Requirements:
Spain is in the Schengen Area. Citizens of over 60 countries can stay up to 90 days visa-free; others need a Schengen C-visa. For details visit our Visa & Entry Requirements page. - Best Time to Visit:
- Spring (April–June): Pleasant temperatures (18–25 °C), blooming festivals and fewer crowds.
- Autumn (September–October): Harvest season in wine regions and balmy Mediterranean evenings.
- Summer (July–August): Beach time on Costa del Sol but expect high heat (up to 40 °C) and peak prices.
- Winter (November–March): Skiing in the Sierra Nevada and quiet city visits, but some rural areas slow down.
- Advance Bookings:
- Major attractions like the Alhambra, Sagrada Familia or Prado Museum sell out fast—reserve 2–3 months ahead.
- For high-season stays, book accommodation and train tickets (AVE) early to secure lower fares.
2. Packing Essentials
- Clothing:
- Layers: Coastal areas stay mild; inland cities can swing from cool mornings (10 °C) to hot afternoons (30 °C) in summer.
- Smart-Casual: Spaniards dress up for dinner; pack one dressier outfit for evenings.
- Comfortable Shoes: Historic centers (Toledo, Córdoba) feature cobblestones—opt for supportive footwear.
- Accessories:
- Sun Protection: Sunglasses, wide-brim hat and high-SPF sunscreen are must-haves for beach days.
- Universal Adapter: Spain uses Type C and F plugs (230 V).
- Reusable Water Bottle: Tap water is safe in cities and most towns—refill to save money and plastic.
- Documents & Tech:
- Photocopies: Keep digital and paper copies of passport, insurance, and itineraries.
- Portable Charger & SIM: Preload a local eSIM or grab a Spanish SIM at the airport for data on the go.
3. Transportation Tips
- High-Speed Trains (AVE):
- Connects Madrid–Barcelona (2.5 h), Madrid–Seville (2.5 h) and other major routes.
- Book on SNCF Connect or Renfe 3–6 months in advance for fares as low as €30.
- Regional Trains & Buses:
- Cercanías commuter trains serve suburbs.
- Long-distance buses (ALSA, FlixBus) offer budget options (€10–€25) for intercity travel.
- Metro & Tram:
- Major cities (Madrid, Barcelona, Valencia) have extensive metro networks—buy multi-day tickets for savings.
- Day passes (Madrid Tourist Travel Pass) cover airport transfer and zones 1–5.
- Car Hire & Driving:
- Ideal for Andalusian white-town routes and interior landscapes.
- Expect tolls on motorways; use park-and-ride schemes on city outskirts.
4. Accommodation Hacks
- Types of Stays:
- Paradores: Historic buildings converted into luxury hotels—book 6–12 months ahead.
- Boutique B&Bs: In cities like Seville and Granada, small guesthouses offer local charm.
- Apartamentos Turísticos: Full-kitchen apartments in Barcelona and Madrid for longer stays.
- Booking Platforms:
- Booking.com: Filter by “free cancellation” and “eco-friendly” labels.
- Airbnb Work Collection: Properties vetted for workspace quality.
- Off-Peak Savings:
- Shoulder seasons yield 20–40% lower rates.
- Midweek stays (Monday–Thursday) in major cities can be cheaper than weekends.
5. Money & Budgeting
- Currency & Cards:
- Spain uses the euro (€). Cash is king in tapas bars and markets; carry small bills (€5, €10).
- Notify your bank of travel dates to avoid card blocks, and choose cards with no foreign transaction fees.
- Daily Budget Estimates:
- Budget: €60–€80/day (hostels, street food, public transport).
- Mid-Range: €120–€160/day (3★ hotels, occasional restaurants).
- Luxury: €250+/day (4–5★ hotels, fine dining).
- Saving Strategies:
- Tapas-Tour: Share small plates to sample many dishes at moderate cost.
- Menu del Día: Fixed-price lunch menus (€10–€15) include starter, main, drink and sometimes dessert.
- City Cards: Madrid Card, Barcelona Pass include free transport and attraction entry discounts.
6. Dining & Food Tips
- Meal Times:
- Breakfast (Desayuno): Light—coffee and a pastry (croissant, tostada con tomate).
- Lunch (Comida): 14:00–16:00; multi-course meal or menú del día.
- Tapas Time: 18:00–21:00; hop between bars sampling small bites.
- Dinner (Cena): 21:00–23:00; later than most countries.
- Ordering Etiquette:
- “Yo Invito”: If you invite for tapas, be clear to avoid unexpected rounds.
- Tipping: Not obligatory—round up or leave 5–10 % for excellent service.
- Local Specialties:
- Paella Valenciana in Valencia vs. Arroz Negro (squid-ink rice) in Catalonia.
- Tapas: Tortilla española, patatas bravas, pulpo a la gallega in Galicia.
7. Cultural Etiquette
- Greetings: A single cheek-kiss (Spain vs. two in other countries), plus “Hola” and “Buenos días.”
- Punctuality: Relaxed in the south; more punctual in Madrid and northern regions.
- Dress Code: Smart casual—avoid beachwear away from the coast.
- Respect Sacred Sites: Cover shoulders and knees in churches; no photography in some cathedrals.
8. Safety & Health Advice
- Pickpocketing:
- Common in Madrid’s metro, Barcelona’s La Rambla, and busy markets.
- Use anti-theft bags and keep wallets in front pockets.
- Emergency Numbers:
- 112 for police, ambulance, fire.
- Pharmacies marked with a green cross; on-duty listings displayed outside.
- Health Precautions:
- Bring a basic first-aid kit and any prescription meds in original packaging.
- Tap water is safe in most cities; use bottled water in remote areas if preferred.
9. Language & Communication
- Basic Spanish Phrases:
- “¿Dónde está…?” (Where is…?), “Una mesa para dos, por favor” (Table for two), “La cuenta, por favor” (Check, please).
- Regional phrases: “Moltes gràcies” (Catalan), “Eskerrik asko” (Basque).
- Apps & Tools:
- Google Translate: Offline phrasebooks.
- Duolingo: Daily micro-lessons to pick up essential vocabulary.
- Connectivity:
- Free Wi-Fi in cafés; consider an eSIM (Airalo) or local SIM card for seamless data.
10. Seasonal & Weather Tips
- Spring (March–May): Mild temperatures, almond blossoms in Mallorca, Semana Santa processions in Andalusia.
- Summer (June–August): Coastal trips on Costa Brava/Del Sol; be prepared for crowds and high prices.
- Autumn (September–October): Grape harvest in La Rioja and Ribera del Duero; wine festivals.
- Winter (November–February): Skiing in the Pyrenees and Sierra Nevada; fewer tourists in cities but cooler nights.
Pack versatile layers and check regional forecasts to tailor your wardrobe.
Conclusion
By following these travel tips—covering planning, packing, transport, budgeting, dining, etiquette, safety and language—you’ll navigate Spain like a savvy local and focus on creating rich memories. For in-depth details on top destinations, sustainable stays, festivals and more, explore our full Spain Travel Guide. ¡Buen viaje!